Homemade Crispy Seasoned French Fries
Hi, Friends, I tried these delicious Crispy Seasoned French Fries at home. So simple and quick recipe. So, I am sharing this simple homemade Crispy Seasoned French Fries with you: https://youtu.be/2oHyMThZ50o
"My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. So, I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Now even my husband can't get enough of these French fries. They even stay crispy when you reheat in the microwave."
Below down I am sharing the recipe of the Crispy Seasoned French Fries.
Simple homemade Crispy Seasoned French Fries Recipe
Ingredients:
Cooking Method:
1. Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil.
2. Heat oil in a large skillet over medium-high heat. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl. Gradually stir in enough water so that the mixture can be drizzled from a spoon.
3. Dip potato slices into the batter one at a time, and place in the hot oil so they are not touching at first. The fries must be placed into the skillet one at a time, or they will clump together. Fry until golden brown and crispy. Remove and drain on paper towels.
You must have loved this Homemade Crispy Seasoned French Fries.
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"My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. So, I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Now even my husband can't get enough of these French fries. They even stay crispy when you reheat in the microwave."
Below down I am sharing the recipe of the Crispy Seasoned French Fries.
Simple homemade Crispy Seasoned French Fries Recipe
Ingredients:
- 2 1/2 pounds russet potatoes, peeled
- 1 cup all-purpose flour
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 cup water, or as needed
- 1 cup vegetable oil for frying
Cooking Method:
1. Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil.
2. Heat oil in a large skillet over medium-high heat. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl. Gradually stir in enough water so that the mixture can be drizzled from a spoon.
3. Dip potato slices into the batter one at a time, and place in the hot oil so they are not touching at first. The fries must be placed into the skillet one at a time, or they will clump together. Fry until golden brown and crispy. Remove and drain on paper towels.
You must have loved this Homemade Crispy Seasoned French Fries.
Like us on Facebook: https://www.facebook.com/AMRecipe/
Follow us on Twitter: https://twitter.com/AmRecipe
Like us on Google+ : https://plus.google.com/u/0/109376980658881389070
Subscribe to my channel: https://www.youtube.com/channel/UCSaaGdX0oKRt7q5xUV2lvvA
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